Flaky vegan croissant,

filled with marzipan and topped with caramelized almonds.

 

IMPORTANT:

Shipping via Royal Mail 1st class Monday-Thursday.

Or collection from our shop in Margate.

Please order at least 48h in advance ( so Wednesday for collection Friday for example), means earliest collection is two days after ordering. We will get back to you asap after placing your order to arrange for collection. No same day collection at all! Payment in advance via the shopsystem so that we can offer a contact free collection.:) If you have a voucher please contact us via email so that we can credit your account before ordering.
 
Postal order is possible for dry items like cookies, brownies, pastries, muffins, just place your order and write us that you need delivery and we get you sorted asap.
 

Ingredients: Wheat flour, water, vegetable fats and oils (palm, rapeseed), alcohol, salt, concentrated lemon juice, yeast, almonds, glucose, rose water, sugar

Vegan Marzipan Almond Croissant

£2.90Price
    ORDERS - CONTACT
    Sarah Maier
    Trained Pastry Chef, certified Vegan Nutritionist & accredited Wedding Planner.
    Roman Maier,
    trained vegan Chef, vegan Barista & Caterer

    Phone: 07473977837

    Bistro:

    Patisserie:07311110119

    info@seasidecakeparlour.co.uk

     

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    ADDRESS

    Seaside Vegan

    Kitchen & Bistro:

    24 Hawley Street

    CT9 1 QA Margate

    Seaside Cake Parlour Patisserie:

    2 Lombard Street

    CT9 1EJ Margate

    OPENING HOURS

    Seaside Patisserie

    2 Lombard Street

    CT9 1EJ Margate:

    Wednesdays to Sundays

    11-3 pm

    Collections can be arranged for others times!

    Seaside Kitchen & Bistro

    24 Hawley Street

    CT9 1 QA Margate:

    (closed during lockdown but our Patisserie is open, see above)

    © 2020 by Seaside Cake Parlour. 

     

    100% plantbased food.

     

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